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Original Articles
Lifestyle restrictions are associated with impaired quality of life but not reduction in relapse in ulcerative colitis
Hajime Yamazaki, Masakazu Nagahori, Tadakazu Hisamatsu, Taku Kobayashi, Teppei Omori, Jimmy K. Limdi, John T. McLaughlin, Shu-Chen Wei, Jovelle Fernandez, Shunichi Fukuhara, Katsuyoshi Matsuoka
Received November 29, 2024  Accepted March 18, 2025  Published online May 14, 2025  
DOI: https://doi.org/10.5217/ir.2024.00199    [Epub ahead of print]
AbstractAbstract PDFSupplementary MaterialPubReaderePub
Background/Aims
Patients with ulcerative colitis (UC) in remission commonly restrict thir lifestyle to prevent relapse; however, the effectiveness and impact on quality of life (QOL) is unclear. This study investigated whether lifestyle restrictions are associated with relapse reduction and assessed their impact on QOL.
Methods
This multicenter, prospective cohort study was conducted in Japan (2018–2021) via the YOURS registry, enrolling patients with UC in clinical remission. Patients were followed for 2 years. A baseline questionnaire evaluated lifestyle restrictions in diet, work/study/housework, and physical exercise. QOL was assessed by Disease Impact Scale every 3 months during the first year of follow-up. Associations of lifestyle restrictions with relapse and QOL were assessed by Cox regression analysis and linear mixed-effects models, respectively.
Results
Among 911 patients in clinical remission for > 90 days, 63% had adopted dietary avoidance; 47%, work/study/housework avoidance; and 8%, physical exercise avoidance. Overall, 216 patients relapsed. Lifestyle restrictions were not associated with reduced risk of relapse (multivariableadjusted hazard ratios [95% confidence interval]: dietary avoidance, 1.08 [0.81–1.44]; and work/study/housework avoidance, 1.14 [0.87–1.50]); physical exercise avoidance was associated with increased relapse (multivariable-adjusted hazard ratio, 1.58; 95% confidence interval, 1.02–2.44). All lifestyle restrictions were associated with impaired QOL (P <0.01).
Conclusions
Lifestyle restrictions were not associated with relapse reduction in patients with UC; however, they were associated with impaired QOL. Clinicians should engage in evidence-based discussions with patients with UC in remission regarding lifestyle restrictions (UMIN Clinical Trials Registry; UMIN000031995).
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IBD
Effectiveness of transabdominal ultrasonography in predicting clinical relapse of Crohn’s disease
Shinya Fukushima, Takehiko Katsurada, Mutsumi Nishida, Satomi Omotehara, Kensuke Sakurai, Kana Yamanashi, Reizo Onishi, Naoya Sakamoto
Intest Res 2024;22(1):82-91.   Published online January 29, 2024
DOI: https://doi.org/10.5217/ir.2023.00093
AbstractAbstract PDFSupplementary MaterialPubReaderePub
Background/Aims
Transabdominal ultrasonography (US) helps evaluate Crohn’s disease (CD) activity. We investigated whether the US could predict subsequent adverse outcomes for patients with CD in clinical remission.
Methods
This single-center retrospective study included patients with CD in clinical remission who underwent US between April 2011 and April 2021, focusing on the predictability of subsequent adverse outcomes within 5 years. We used the US-CD, which was calculated using multiple US findings. Predictive variables were assessed using Cox proportional hazards regression analysis, and the predictive value was evaluated using receiver operating characteristic curves.
Results
Seventy-three patients were included. During a median follow-up of 1,441 days (range, 41–1,825 days), 16.4% (12/73) experienced clinical relapse, 9.6% (7/73) required endoscopic balloon dilation (EBD), 58.9% (43/73) required enhanced treatment, and 20.5% (15/73) underwent surgery. In the multivariate analysis, US-CD was significantly associated with clinical relapse (P= 0.038) and the need for enhanced treatment (P= 0.005). The area under the receiver operating characteristic curve for predicting clinical relapse and the need for EBD was 0.77 and 0.81, respectively, with US-CD (cutoff value = 11), and that for requiring enhanced treatment was 0.74 with US-CD (cutoff value = 6). Patients with US-CD ≥ 11 demonstrated a significantly higher occurrence of clinical relapse (P= 0.001) and EBD (P= 0.002) within 5 years. Patients with US-CD ≥ 6 experienced a significantly higher likelihood of requiring enhanced treatment (P< 0.001) within 5 years.
Conclusions
High US-CD is associated with subsequent adverse outcomes in patients with CD.

Citations

Citations to this article as recorded by  
  • Non-invasive monitoring of inflammatory bowel disease using intestinal ultrasound
    Hakima Abid, Hajar Cherkaoui, Fatima Benahsine, Asmae Lamine, Maria Lahlali, Ismail Chaouche, Fatima Bartal, Nada Lahmidani, Amine Elmekkaoui, Dafr Allah Benajah, Mohammed Abkari, Sidi Adil Ibrahimi, Karima Elghazi, Mustapha Maaroufi, Mounia Elyousfi
    World Journal of Gastrointestinal Endoscopy.2025;[Epub]     CrossRef
  • Intestinal ultrasound in Crohn’s disease: A systematic review of its role in diagnosis, monitoring, and treatment response
    Partha Pal, Mohammad Abdul Mateen, Kanapuram Pooja, Nandhakumar Rajadurai, Rajesh Gupta, Manu Tandan, Nageshwar Reddy Duvvuru
    World Journal of Meta-Analysis.2025;[Epub]     CrossRef
  • 3,014 View
  • 144 Download
  • 1 Web of Science
  • 2 Crossref
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Review
IBD
Anti-inflammatory diet and inflammatory bowel disease: what clinicians and patients should know?
Nor Hamizah Shafiee, Zahara Abdul Manaf, Norfilza M. Mokhtar, Raja Affendi Raja Ali
Intest Res 2021;19(2):171-185.   Published online February 3, 2021
DOI: https://doi.org/10.5217/ir.2020.00035
AbstractAbstract PDFPubReaderePub
Current treatment for inflammatory bowel disease (IBD) includes the application of anti-inflammatory agents for the induction and remission of IBD. However, prolonged use of anti-inflammatory agents can exert adverse effects on patients. Recently, formulated dietary approach in treating IBD patients is utilized to improve clinical activity scores. An alteration of gastrointestinal microbiota through dietary therapy was found to reduce IBD and is recognized as a promising therapeutic strategy for IBD. One of the recommended formulated diets is an anti-inflammatory diet (AID) that restricts the intake of carbohydrates with modified fatty acids. This diet also contains probiotics and prebiotics that can promote balanced intestinal microbiota composition. However, scientific evidences are limited to support this specific dietary regime in maintaining the remission and prevention relapse of IBD. Therefore, this review aimed to summarize available data from various studies to evaluate the AID diet effectiveness which will be useful for clinicians to manage their IBD patients by application of improved dietary therapy.

Citations

Citations to this article as recorded by  
  • Role of Nutrition in the Management of Inflammatory Bowel Disease
    Khalid Nawaz, Iqr a, Muneeb Ullah, Jin-Wook Yoo, Umme Aiman, Madiha Ghazanfar, Muhammad Naeem
    Recent Progress in Nutrition.2025; 05(01): 1.     CrossRef
  • Dietary Relationships between Obesity and Inflammatory Bowel Diseases: A Narrative Review of Diets Which May Promote Both Diseases
    Andrew Szilagyi, Jonathan Wyse, Jennifer Abdulezer
    Current Gastroenterology Reports.2025;[Epub]     CrossRef
  • Resveratrol and rutin alleviate DSS-induced ulcerative colitis by affecting the polarization of intestinal epithelial T cells
    Lifang Feng, Tianyu Zhang, Wei Ye, Daofeng Qu
    Journal of Functional Foods.2025; 129: 106866.     CrossRef
  • Dietary Interventions and Oral Nutritional Supplementation in Inflammatory Bowel Disease: Current Evidence and Future Directions
    Brigida Barberio, Luisa Bertin, Sonia Facchin, Erica Bonazzi, Sara Cusano, Giulia Romanelli, Francesco Francini Pesenti, Emanuela Cazzaniga, Paola Palestini, Fabiana Zingone, Edoardo Vincenzo Savarino
    Nutrients.2025; 17(11): 1879.     CrossRef
  • Diet and Nutrition in Inflammatory Bowel Disease: A Review of the Literature
    Scott Manski, Nicholas Noverati, Tatiana Policarpo, Emily Rubin, Raina Shivashankar
    Crohn's & Colitis 360.2024;[Epub]     CrossRef
  • Adverse Food Reactions in Inflammatory Bowel Disease: State of the Art and Future Perspectives
    Ivan Capobianco, Federica Di Vincenzo, Pierluigi Puca, Guia Becherucci, Maria Chiara Mentella, Valentina Petito, Franco Scaldaferri
    Nutrients.2024; 16(3): 351.     CrossRef
  • Nutritional Profile, Disease Severity, and Quality of Life of Patients with Inflammatory Bowel Disease: A Case–Control Study
    Lea N. Sayegh, Firas Haddad, Layane Bou Jaoude, Nicole Fakhoury-Sayegh, Gessica N. H. A. Heraoui, Zainab Nasrallah, Charbel Chidiac, Rashad Nawfal, Fadi F. Francis, Fadi H. Mourad, Jana G. Hashash
    Nutrients.2024; 16(12): 1826.     CrossRef
  • Dietary Profile of Patients with Inflammatory Bowel Disease in Clinical Remission—A Preliminary Study
    Raquel Susana Torrinhas, Ilanna Marques Gomes da Rocha, Danielle Cristina Fonseca, Helena Menezes, Ana Paula Prudêncio, Bianca Depieri Balmant, Letícia Callado, Adérson Omar Mourão Cintra Damião, Natalia Queiroz, Dan L. Waitzberg
    Nutrients.2024; 16(14): 2227.     CrossRef
  • Mixed-method Irish study exploring the role of diet in IBD based on an online questionnaire and a patient panel opinion
    Naomi Hanrahan, Victoria Spillane, Kevin Moore, Mick Dineen, Aoife Murphy, Ana Velikonja, Margot Hurley, Majella O’Keeffe, Silvia Melgar
    BMJ Open Gastroenterology.2024; 11(1): e001251.     CrossRef
  • Medicinal Herbs for the Treatment of Peptic Ulcers
    Divyansh Tiwari, Aftab Alam, Shivang Dhoundiyal, Shaweta Sharma, Shikha Yadav
    Current Traditional Medicine.2024;[Epub]     CrossRef
  • Comparison and recommendation of dietary patterns based on nutrients for Eastern and Western patients with inflammatory bowel disease
    Yue Hou, Sai-Feng Wang, Ke Zhou, Shi-Xue Dai
    Frontiers in Nutrition.2023;[Epub]     CrossRef
  • Association of immune-mediated inflammatory diseases with depression and anxiety in patients with type 2 diabetes: A nationwide population-based study
    Oh Chan Kwon, Yuna Kim, Jaeyoung Chun, Kyungdo Han, Min-Chan Park, Ryul Kim, Jie-Hyun Kim, Young Hoon Youn, Hyojin Park
    Frontiers in Medicine.2023;[Epub]     CrossRef
  • The importance of anti-inflammatory diet in depression: a literature review and recommendations
    Zuzanna Joanna Wingralek, Paweł Miś, Hubert Wróblewski, Aleksandra Zimna, Joanna Rog
    Current Problems of Psychiatry.2023; 24: 134.     CrossRef
  • Mobile-based program improves healthy eating of ulcerative colitis patients: A pilot study
    Wenjing Tu, Shuxia Yan, Tingting Yin, Sumin Zhang, Wenjing Xu, Ping Zhang, Guihua Xu
    DIGITAL HEALTH.2023;[Epub]     CrossRef
  • A Specific Carbohydrate Diet Virtual Teaching Kitchen Curriculum Promotes Knowledge and Confidence in Caregivers of Pediatric Patients with Inflammatory Bowel Disease
    Nancy Rivera, Kaylie Nguyen, Venus Kalami, Feifei Qin, Maya B. Mathur, Rebecca Blankenburg, Ann Ming Yeh
    Nutrients.2023; 15(18): 3999.     CrossRef
  • Abdominal Pain in Inflammatory Bowel Disease: An Evidence-Based, Multidisciplinary Review
    Matthew D Coates, Kofi Clarke, Emmanuelle Williams, Nimalan Jeganathan, Sanjay Yadav, David Giampetro, Vitaly Gordin, Sadie Smith, Kent Vrana, Anne Bobb, Thu Thi Gazzio, Heather Tressler, Shannon Dalessio
    Crohn's & Colitis 360.2023;[Epub]     CrossRef
  • Lupeol Esters from the Edible Tubers of American Groundnut (Apios americana)
    Alec P. Brundle, Nanea K. Perkins, Mackenzie J. Perpetua, Natalie C. Stagnitti, Emily J. Schafer, Kristopher J. Kolonko, Stephen T. Deyrup
    ACS Food Science & Technology.2023; 3(12): 2250.     CrossRef
  • Gut microbiota in inflammatory bowel disease: a target for therapy not to be missed
    Tiziana LARUSSA, Ludovico ABENAVOLI, Giulia FABIANO, Maria A. MANCUSO, Natale POLIMENI, Dan L. DUMITRASCU, Francesco LUZZA
    Minerva Gastroenterology.2022;[Epub]     CrossRef
  • Screening and Evaluation of Probiotics for Reducing Intestinal Inflammation
    雅君 陈
    Hans Journal of Food and Nutrition Science.2022; 11(01): 44.     CrossRef
  • Inflammatory bowel disease in Korea: epidemiology and pathophysiology
    Jung Won Lee, Chang Soo Eun
    The Korean Journal of Internal Medicine.2022; 37(5): 885.     CrossRef
  • Egg white hydrolysate from simulated gastrointestinal digestion alleviates the inflammation and improves the nutritional status in TNBS-induced Crohn’s disease rats
    Tianliang Wu, Juanrui Li, Wei Wang, Chenxi Xu, Liying Wang, Long Ding
    Journal of Functional Foods.2022; 98: 105288.     CrossRef
  • Development and Validation of a Smartphone Application for Telenutrition in Patients with Inflammatory Bowel Disease
    Arti Gupta, Namrata Singh, Divya Madan, Mariyam Farooqui, Neha Singh, David Mathew Thomas, Bhaskar Kante, Mukesh Singh, Shubi Virmani, Mehak Verma, Aditya Bajaj, Manasvini Markandey, Peeyush Kumar, Sudheer Kumar Vuyyuru, Pabitra Sahu, Nitika Monga, Govind
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  • Inflammatory Bowel Diseases: Is There a Role for Nutritional Suggestions?
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    Nutrients.2021; 13(4): 1387.     CrossRef
  • Anti-inflammatory properties of Escherichia coli Nissle 1917 in a murine colitis model
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    Intestinal Research.2021; 19(4): 478.     CrossRef
  • 11,404 View
  • 313 Download
  • 25 Web of Science
  • 26 Crossref
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